Live. Love. Eat

Our Poppin Party Action Stations are meals that are made fresh onsite. They require our chefs to cook the meal in front of your guests which adds to the experience of the overall event. As our chefs attend to the station, they customize the food to your guest liking. This is a great option for a non traditional approach to your event.

Chef attended stations. Each carving station requires an attendant at $125.

Chef attended stations. Each carving station requires an attendant at $125.

Roast of Pork Loin

$8 per person


Maple Crusted Ham

$7.50 per person


Beef Tenderloin

$14 per person


Citrus Brined Turkey

$8 per person


Smoked Beef Brisket

$8.75 per person


Flank Steak

$11 per person

flank steak with Tequila Lime and avocado cream sauce

Roast Beef

$13 per person

french roast beef with aus jus & wine sauce

Smoked Turkey

$8 per person

smoked turkey with herbed Cornbread dressing

Bourbon Shrimp Flambe'

$12 per person

with monterrey jack cheese & cool blue cheese dressing

Chicken Flambe'

$9 per person

with irish whiskey & cream

Peppered Steak Flambe'

$11 per person

with maple brandy

Steak Diane Flambe'

$11 per person

with red wine sauce

Banana Foster Flambe'

$8 per person

with rum

Flaming Cherry Jubilee Flambe'

$8 per person

with cherry liquor

Tropical Fruit Flambe'

$8 per person

with amaretto

Flaming Strawberry Shortcake Flambe'

$8 per person

with amaretto

Your choice of 3 Skewers at $14 per person

Your Choice of 3 Sliders at $13 per person

Pineapple Steak Skewers


Lemon Chicken Skewers

Grilled LEMON CHICKEN on a stick

Hawaiian Pork Skewers

GRILLED pineapples, onions, and pork skewers

Chicken Satay Skewers

Asian styled chicken skewers with spicy peanut sauce

Bourbon Chicken Skewers

Sticky bourbon chicken skewers with sesame seeds

Shrimp & Sausage Skewers

coated with brazilian chimichurri sauce

Red Wine Glazed Skewers

red wine glazed steak skewers with mushrooms

with chipotle aioli

red wine glazed beef meatball skewers

red wine glazed mushroom & Veggie Skewers

red wine glazed chorizo skewers

Moroccan Spiced Skewers

Moroccan Spiced steak skewers with preserved lemons

Moroccan Spiced chicken skewers with mango chutney

moroccan spiced veggies with chipotle aioli

Buffalo Chicken Slider

with monterrey jack cheese & cool blue cheese dressing

Buttermilk Fried Chicken Slider

with kale coleslaw

Jerk Chicken Sliders

with a mango tequila coconut sauce

Pulled Chicken Sliders

with chili rub

Short Rib Sliders

with fried shallots & horseradish cream

Beef Sliders

SIGNATURE BEEF SLIDERS with caramelized onions & maple bacon

Beef Tenderloin Sliders

with blood orange creme fraiche

Pulled Pork Sliders

with pomegranate relish & slaw

Monte Cristo Sliders

with ham & cranberry relish

Spicy Black Bean Sliders

with chipotle aioli

Chef attended stations. Each carving station requires an attendant at $125.

Chef attended stations. Each carving station requires an attendant at $125

Bruschetta Station

$7 per person

Balsamic Garlic tomato bruschetta

Assortment of toppings

Served on a fresh grilled crostini

Pasta Station

$12 per person

Penne, fettuccini, & Bowtie pasta

with spicy marinara, creamy alfredo, & pesto sauces

served with chicken, shrimp, & veggies

with an assortment of toppings

Bolognese Station

$13 per person

Your choice from our 3 bolognese options made onsite.

sauce & toppings included

Risotto Station

$11 per person

top quality Arborio Rice served fresh & mixed together

with a wide range of assorted ingredients

Bao Station

$10 per person

Live Action Bamboo Steamers steaming fresh BAO buns

with your choice of meat

Wok Stir Fry Station

$13 per person

Your choice of meat, Includes white & Brown rice,

assortment of veggies, sauces, & seasonings

Soba Noodle Station

$11 per person

Guests will be able to customize their own box of chilled Soba Noodles

with an assortment of sauces & toppings

Eggroll Station

$8 per person

Fried Onsite with your choice of

chicken, pork, or veggie Egg Rolls

Sushi Station

$18 per person

hand rolls |cut maki | Nigiri

Traditional & non traditional


Chef attended stations.

Chef attended stations.

Fajita Station

$15 per person

fajita beef | Fajita Chicken | Fajita Veggies

Corn or Flour Tortilla

assortment of toppings and sauces

Mini Taco Station

$12 per person

Chipotle ground beef | Chili Lime Chicken | sauteed veggies

corn or Flour Tortillas

Assortment of toppings & sauces

Cuban Pressed Sandwich Station

$12 per person

Traditional, Chicken, & veggie cuban sandwiches

Pressed onsite

Tostada Station

$11 per person

Fried tortilla with a wide variety of toppings including

your choice of meat, cheese, and additional toppings

Churro Station

$7 per person

hot churros tossed in cinnamon sugar

served with dulce de leche, strawberry jalapeno reduction,

or chocolate hazelnut sauce

fried onside

French Fry Station

$9 per person

russet & sweet potato fries

with an array of toppings & sauces

Chop & Toss Station

$13 per person

Over a dozen seasonal organic ingredients, three types of Greens,

three creative dressings

Crostini Station

$8 per person

fresh baked crostinis

with your choice or assorted toppings

Mac & Cheese

$11 per person

Fresh Mac & Cheese made onsite with 3 cheeses

& your choice of toppings


S'mores Station

$8 per person

Do it yourself station!

Graham crackers, chocolate, & marshmallows

accustomed to be made in or outside